Pinot Noir is the most important red wine variety on Lake Zurich and thus also on the Rebhalde organic vineyard. Documented as having been planted for the first time on Lake Zurich in 884, the variety has triumphed over the centuries. When one speaks of Clevner or Blauburgunder, one always means Pinot Noir. The Lattenberger Pinot Noir Spätlese is a cuvée. It consists of different Pinot Noir parcels in the Lattenberg, which mature together in 2500-liter wooden barrels. The result is a powerful, broad Pinot Noir that begins to realize its full potential only after four to five years. A deep food red wine with a variety of fruit components.